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Prosciutto di Parma, Premium Grade, DOP, Aged 18 Months, Boneless,16-21 lbs +/- per piece Prosciutto Crudo. Product weight varies 3-4 lbs per unit. Premium Italian Brand.
$279.00
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- 15 pound (6.8 kilogram) - WEIGHT APPROXIMATES
- Ingredients: Pork, salt - 100% Natural without associated bone
- Ferrarini Parma Prosciutto are aged for 18 months in the cellars in Lesignano de 'Bagni
- Suggestion: The best way to fully enjoy the sweet taste of Parma ham is to cut it into thin slices, accompanied with bread, cantaloupe, figs and a good white or red wine typical of the Emilian lands
- Made and Imported from Parma, Italy (D.O.P. Protected)
Prosciutto di Parma, Premium Grade, DOP, Aged 18 Months, Boneless,16-21 lbs +/- per piece Prosciutto Crudo. Product weight varies 3-4 lbs per unit. Premium Italian Brand.
