Majorero Goat Cheese – Authentic Spanish Cheese from the Canary Islands – 2.2 lbs Whole Wheel

Majorero Goat Cheese is a traditional Spanish cheese from the Canary Islands, made exclusively from the rich, high-quality milk of native Majorera goats. This semi-hard cheese features a buttery, slightly nutty, and mildly tangy flavor, with a smooth yet firm texture. Aged to perfection, it offers a distinctive taste and aroma, making it perfect for cheese boards, tapas, or pairing with Spanish wines. Enjoy a piece of Canarian culinary heritage with this artisanal, all-natural cheese.

• Authentic Majorero Goat Cheese – Made from 100% Majorera goat’s milk, a specialty of Fuerteventura, Canary Islands.

• Smooth, Nutty & Slightly Tangy – Offers a rich, buttery texture with a mildly tangy and nutty flavor.

• Artisanally Crafted & Aged – Traditionally produced using ancient techniques, ensuring premium quality and taste.

• Versatile & Gourmet – Perfect for cheese boards, tapas, cooking, or pairing with wines and cured meats.

• Whole Wheel – 2.2 lbs (1 kg) – Ideal for sharing at gatherings or savoring over time.

• All-Natural & Preservative-Free – A genuine Spanish delicacy, free from artificial additives.

Awarded in 2014/15 with the prestigious Golden Prize in the World Cheese Awards.