FERMIN Iberico Acorn-Fed Chorizo (1 LB Approx) – Authentic Dry-Cured Spanish Chorizo Iberico de Bellota

Authentic Iberico Chorizo – Made from 100% acorn-fed Iberico pork, delivering an unmatched depth of flavor.

• Dry-Cured to Perfection – Naturally aged for months for a perfect balance of smokiness, spice, and richness.

• 1 LB Approx – Half Piece – Conveniently sized for easy slicing and serving, perfect for any occasion.

• Premium Spanish Quality – Produced by Fermin, a trusted name in Iberico charcuterie, ensuring top-tier quality.

• Perfect for Tapas & Charcuterie – Enjoy thinly sliced on a charcuterie board, in sandwiches, or as a savory snack.

• No Artificial Additives – Made with natural ingredients using traditional Spanish curing methods.

Experience the bold and authentic taste of Fermin Acorn-Fed 100% Ibérico Chorizo, made from free-range Ibérico pigs raised on a diet rich in acorns (bellota) in Spain. This dry-cured Spanish chorizo is crafted using premium Iberico pork, Spanish paprika, and natural spices, resulting in a rich, smoky, and slightly spicy flavor. Naturally aged for months, this gourmet chorizo is perfect for tapas, charcuterie boards, sandwiches, or simply enjoying on its own.